We visited last month to celebrate a friend’s birthday, and unfortunately, the experience was deeply disappointing and the food was inexcusable.
We tried the beef tips, which were utterly flavorless—almost as if seasoning had been forgotten entirely. The rice was an unfortunate marvel, somehow managing to be both mushy and undercooked at the same time. Its appearance didn’t help either: a blob of unappealing slop adorned with a few pistachio sprinkles to mask its unattractive presentation. As for the pistachio flavor? Nonexistent. The dish looked and tasted like something out of a prison scene in a movie—not to be harsh, but that’s genuinely the impression it left.
The fish was no better, and while one friend mentioned enjoying their dish, another admitted they wouldn’t order theirs again. Sadly, the specifics of their meals escape me, as the overall experience overshadowed any positive remarks. Even the chef, though kind enough to check on us, couldn’t salvage the evening. By that point, leaving was the only way to improve the situation.
Perhaps this restaurant was better in its previous location, but that was far from our experience. Based on our visit, I cannot recommend it.
Nicole Hammerschmidt
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November 13, 2024
To start omg the cutest love story! They are active in restaurant too! I got the tuna to start. It was an explosion of flavor. I don't even like curry normally but with tuna slaw and sauce it was my favorite. Then the Saracha sauce gives it a little heat. To finish the evening. I got the steak wagu. It was melt in mouth and prefectly seasoned.
Feleshia Marie
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February 18, 2024
A lovely place for a romantic and intimate dinner. Live piano and double bass. The staff were polite and attentive. The menu is selective but with options for all palates.
Chef mingles and greets the patrons as time permits.
Nope Nope
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September 15, 2024
What an experience. From the top notch service the INCREDIBLE food. There is not any experience in Ocala like this. From one cook to another they know what they are doing in that kitchen. The Short rib was incredible fresh ingredients I mean it was amazing. The lobster gnocchi was probably the best mouthful of food I have ever had. Whoever made the recipe absolutely knows what they are doing. What an incredible experience for such a small town. If there is no Michelin star here there will be soon. Out of this world 20/10 great job.
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101 E Silver Springs Blvd Ste. 102, Ocala, FL 34470, USA
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A well deserved 5 star review! I was looking for a beautiful restaurant to help celebrate my husband’s new job offer. I was recommend by my friend so automatically thought of Katya. My waitress was absolutely amazing, the atmosphere was romantic and angelic. The live entertainment made it even more luxurious but the thing that really struck me was how passionate the Chef is. He literally walks around to check on all of his guests, their food, and their time at the restaurant. The cocktails were good, the food was great, the service was the best, the desert was heavenly. Thank you 🩷
We visited last month to celebrate a friend’s birthday, and unfortunately, the experience was deeply disappointing and the food was inexcusable. We tried the beef tips, which were utterly flavorless—almost as if seasoning had been forgotten entirely. The rice was an unfortunate marvel, somehow managing to be both mushy and undercooked at the same time. Its appearance didn’t help either: a blob of unappealing slop adorned with a few pistachio sprinkles to mask its unattractive presentation. As for the pistachio flavor? Nonexistent. The dish looked and tasted like something out of a prison scene in a movie—not to be harsh, but that’s genuinely the impression it left. The fish was no better, and while one friend mentioned enjoying their dish, another admitted they wouldn’t order theirs again. Sadly, the specifics of their meals escape me, as the overall experience overshadowed any positive remarks. Even the chef, though kind enough to check on us, couldn’t salvage the evening. By that point, leaving was the only way to improve the situation. Perhaps this restaurant was better in its previous location, but that was far from our experience. Based on our visit, I cannot recommend it.
To start omg the cutest love story! They are active in restaurant too! I got the tuna to start. It was an explosion of flavor. I don't even like curry normally but with tuna slaw and sauce it was my favorite. Then the Saracha sauce gives it a little heat. To finish the evening. I got the steak wagu. It was melt in mouth and prefectly seasoned.
A lovely place for a romantic and intimate dinner. Live piano and double bass. The staff were polite and attentive. The menu is selective but with options for all palates. Chef mingles and greets the patrons as time permits.
What an experience. From the top notch service the INCREDIBLE food. There is not any experience in Ocala like this. From one cook to another they know what they are doing in that kitchen. The Short rib was incredible fresh ingredients I mean it was amazing. The lobster gnocchi was probably the best mouthful of food I have ever had. Whoever made the recipe absolutely knows what they are doing. What an incredible experience for such a small town. If there is no Michelin star here there will be soon. Out of this world 20/10 great job.