My husband and I enjoyed a delightful meal here for Valentines Day. From the romantic atmosphere, to the escargot, the cocktails, the duck magret and filet mignon, everything was spectacular. Our server, Andy was very attentive and happy to answer any questions we had. I cherished our experience and will definitely be back!
Wes Baker
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January 12, 2025
I had a burger tonight at the bar because the last time i was there a regular at the bar recommended it to me. The ingredients were good. I ordered a medium burger with swiss and I believe this is medium rare (I have color blindness so its kind of hard to tell for me but it tasted underdone). The service was good other than a bit slow to get a drink refill. The staff was very friendly. I will come back and give them another try but I will probably get something else. The last time I came i got a beef bourgiognon which was much better.
Annemarie Hooper
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December 27, 2024
Extremely delicious food in a romantic and elegant atmosphere. One of my all time favorite special occasion restaurants.
Jordan DiMonda
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January 12, 2025
Wow. What a great experience.
My wife and I were so impressed. Kyle was a top notch server and every dish that we had was amazing. The lamb, the scallops, the soup, the pear pouches. Everything exceeded our expectations. Next time we're in Ocala we will be eating at La Cuisine, no doubt about that.
Thank you for making our anniversary dinner night perfect.
C J
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March 31, 2024
We dined here for Easter brunch. Pleasant surprise that they offered their dinner menu instead of brunch menu. All was good to very good. The goods were the Brussels sprouts - some were hard, but nice flavor; Cesar salad - the dressing was very lackluster and bland, but fresh crispy greens. However, on the very good side were the grouper dish, the lamb shank (which was a special), husband said very good but much better at Mesa de Notte in Ocala. The escargot was very tasty, as well as the French onion soup. We had crème brûlée for dessert and this one comes in a very close second to the Four Seasons in downtown Houston, Texas. Overall, lovely Easter meal with delightful service from hostesses to our server Sean. We will return.
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48 SW 1st Ave, Ocala, FL 34471, USA
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My husband and I enjoyed a delightful meal here for Valentines Day. From the romantic atmosphere, to the escargot, the cocktails, the duck magret and filet mignon, everything was spectacular. Our server, Andy was very attentive and happy to answer any questions we had. I cherished our experience and will definitely be back!
I had a burger tonight at the bar because the last time i was there a regular at the bar recommended it to me. The ingredients were good. I ordered a medium burger with swiss and I believe this is medium rare (I have color blindness so its kind of hard to tell for me but it tasted underdone). The service was good other than a bit slow to get a drink refill. The staff was very friendly. I will come back and give them another try but I will probably get something else. The last time I came i got a beef bourgiognon which was much better.
Extremely delicious food in a romantic and elegant atmosphere. One of my all time favorite special occasion restaurants.
Wow. What a great experience. My wife and I were so impressed. Kyle was a top notch server and every dish that we had was amazing. The lamb, the scallops, the soup, the pear pouches. Everything exceeded our expectations. Next time we're in Ocala we will be eating at La Cuisine, no doubt about that. Thank you for making our anniversary dinner night perfect.
We dined here for Easter brunch. Pleasant surprise that they offered their dinner menu instead of brunch menu. All was good to very good. The goods were the Brussels sprouts - some were hard, but nice flavor; Cesar salad - the dressing was very lackluster and bland, but fresh crispy greens. However, on the very good side were the grouper dish, the lamb shank (which was a special), husband said very good but much better at Mesa de Notte in Ocala. The escargot was very tasty, as well as the French onion soup. We had crème brûlée for dessert and this one comes in a very close second to the Four Seasons in downtown Houston, Texas. Overall, lovely Easter meal with delightful service from hostesses to our server Sean. We will return.